Menu | Elysees

Everything is crafted here in our kitchen from scratch, using local ingredients wherever possible. We hope you enjoy it

Viennoiserie & Pastries

Classic Butter Croissant

Flaky, buttery layers baked until golden with a crisp exterior and soft honeycomb centre.

$5.50

Pain au Chocolat

Classic French pastry with crisp laminated layers wrapped around rich dark chocolate.

$5.25

Pesto, Ricotta & Cherry Tomato Danish

Savoury Danish filled with basil pesto, cherry tomatos and creamy ricotta in a buttery, flaky pastry.

Hazelnut Chocolate Chip Cookie

Soft-baked chocolate chip cookie loaded with candied hazelnuts, rich chocolate chunks, toffee bits, Nutella and a sprinkle of sea salt. An Elysees favourite!

$7.00

Tiramisu Brownie

Fudgy gluten free chocolate brownie soaked with espresso syrup and topped with mascarpone mousse.

Pistachio Raspberry Tart

Buttery tart shell filled with pistachio frangipane cream, topped with pistachio white chocolate ganache and finished with fresh bright raspberries and raspberry jam

Carrot Cake

Spiced carrot cake packed with crushed pineapple and walnuts, finished with rich cream cheese mousse

Sun-dried Tomato and Cheddar Scone

Golden savoury scone baked with sharp cheddar and sun-dried tomatoes for a rich, buttery bite.

Earl Grey Scone

Tender tea-infused scone with fragrant Earl Grey notes and a lemon icing drizzle

Hazelnut Milk Chocolate Mousse Cake

Layered hazelnut mousse cake with milk chocolate mousse, chocolate sponge, hazelnut cremeux and a crunchy feulletine layer

Chocolate Chip Banana Bread

Moist banana bread with a soft crumb and rich banana flavour in every slice and dark choclate chips

Raspberry Muffin

Soft raspberry muffin topped with a buttery crumble for a sweet crisp finish and filled with homade raspberry jam

Apple Cinnamon Muffin

Baked apple muffin topped with a buttery cinnamon crumble

Cream Cheese Strawberry Danish

Flaky pastry filled with cream cheese and topped with fresh strawberries

Matcha Almond Double Baked Croissant

Twice-baked croissant filled with rich matcha almond frangipane cream and finished with sliced almonds

House Made Breads

Everything Bagel Sourdough

Slow-fermented loaf topped with everything bagel seasoning for a savoury crunch.

$10.00

Elysees Sourdough

Our signature loaf. A beautiful open crumb with a crisp, blistered crust. Perfect for everything.

$9.50

Cranberry Pecan Sourdough

Rustic loaf folded with sweet dried cranberries and pecans for a subtle sweet-tart finish.

$9.00

Cheddar Jalapeno Sourdough

Rustic loaf baked with cheddar cheese and jalapenos throughout for a rich savoury flavour and golden crust.

Baguette au Poolish

Classic French baguette with a crisp golden crust and light airy interior.

$9.00

From the Kitchen

Breakfast Sandwich

Fluffy egg, melted Swiss cheese, fresh tomato, caramelized onion, and house aioli on a buttery flaky Élysées croissant bun.

$3.50

Le Maison Burger

Juicy Canadian beef topped with melted Swiss cheese, caramelized onions, crisp lettuce, house aioli, and thousand island on an Élysées housemade brioche bun.

Cordon Bleu Burger

Crispy panko-crusted chicken breast layered with French ham, Swiss cheese, marble cheddar, fresh tomato, lettuce, and dijon mayo on an Élysées housemade brioche bun.